Our Sunday Lunch offers a wide range of local produce at great prices.
We offer three courses for £17.00 or two courses for £15.00. For children we offer three courses for £9.00 or two courses for £7.00.
Starters |
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| Chicen Liver pate served with thick toast & onion relish | |
| Homemade soup of the day | |
| Creamy garlic mushrooms with garlic croutons | |
| Black Pudding with sherry sauce | |
Main course |
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| Hand carved roast rump of English Beef with Yorkshire pudding & pan gravy | |
| Roast loin of Pork with Yorkshire pudding & pan gravy | |
| Roast Chicken breast Yorkshire pudding, sage & onion & pan gravy | |
| Roast shoulder of Lamb with Yorkshire pudding & pan gravy | |
| Mixed meats - selection of hand carved English Beef, Pork & Chicken (£2.00 extra) | |
| Chicken & Leek Pie with puff pastry | |
| Fish and Chips with mushy peas | |
| Spinach Enchilada with a green salad | |
Desserts |
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| Hot chocolate fudge cake with vanilla icecream | |
| Lemon Cheesecake with vanilla icecream | |
| Sticky Toffee Pudding with vanilla icecream | |
| Creme brulee with spicy lemon & ginger biscuit | |