Our Menus

Come and taste our menus

We will look forward to seeing you.

Pie, Lunchtime, The Dudley Arms, Ingleby Greenhow, Bistro

  • Roast of the day with Yorkshire pudding and pan gravy  £14.00

    3 courses for £14.00, 2 courses for £12.00

  • Freshly Battered Cod, Chips & Peas  £14.00

    3 courses for £14.00, 2 courses for £12.00

  • Minced Beef & Cheesy Steamed Dumplings with seasonal vegetables  £14.00

    3 courses for £14.00, 2 courses for £12.00

  • Venison Casserole with horseradish mashed potato  £14.00

    3 courses for £14.00, 2 courses for £12.00

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Dresssed Crab, A La Carte, The Dudley Arms, Restaurant, Ingleby Greenhow

  • Club Steak  £28.00

    Our largest steak rib end of sirloin on the bone

  • Duck Breast  £21.00

    Gressingham duck breast served with with maple syrup and orange sauce

  • Whitby Scampi  £11.50

    Served with homemade Tartar sauce.

  • Spinach Enchilada (V)  £12.00

    Served with a green salad

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Lamb, Sunday Lunch, The Dudley Arms, Bistro, Mashed Potato, Ingleby Greenhow

  • Local Black Pudding  3 Course £17.00, 2 Course £15.00

    Served with a sherry sauce

  • Hand carved roast rump of English beef  3 Course £17.00, 2 Course £15.00

    Yorkshire pudding & pan gravy

  • Sticky Toffee Pudding  3 Course £17.00, 2 Course £15.00

    with Vanilla Ice Cream

  • Children's menu available  3 Course £9.00, 2 Course £7.00

    Mixed meats available for additional £2.00

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