Sunday Lunch

Our Sunday Lunch offers a wide range of local produce at great prices.

We offer three courses for £16.50 or two courses for £14.50. For children we offer three courses for £9.00 or two courses for £7.00.


Starters
Local black pudding with sherry sauce
Chicken liver pate served on thick toast & onion relish
Homemade soup of the day, freshly prepared, using the finest ingredients
Honeydew melon served with raspberry sorbet
Creamy garlic mushrooms and garlic crouton
Deep fried breaded scampi with tartare sauce
Main course
Hand carved roast rump of English beef with yorkshire pudding & pan gravy
Roast loin of pork with yorkshire pudding & sage & onion stuffing
Roast chicken breast yorkshire pudding, sage & onion & pan gravy
Selection of hand carved english beef, pork loin & chicken. Mixed meats. £2.00 extra
Steak pie topped with puff pastry
Battered cod, twice cooked chips & mushy peas incl
Pan-fried pheasant breast served with port & cranberry sauce
Desserts
Apple crumble
Vanilla custard
Chocolate fudge cake
Vanilla ice-cream
Sticky toffee sundae
Homemade meringue filled with raspberry cream & cinder toffee
Lemon cheesecakea